Atlas

Atlas, located within the luxurious St. Regis Atlanta, offers an unparalleled culinary experience centered around refined American cuisine. The restaurant emphasizes seasonal ingredients, crafting dishes that showcase both innovation and classic techniques. The ambiance is enhanced by a curated collection of fine art, creating a sophisticated and visually stimulating environment. The menu features a range of options, including vegetarian, vegan, and gluten-free choices, demonstrating a commitment to accommodating diverse dietary needs. Guests can indulge in dishes from the main menu or explore the Tavern Menu for a more casual experience. Specialties include oysters, seafood platters, and a selection of caviar. Atlas has earned a Michelin star, solidifying its reputation as a dining destination. The restaurant also boasts an impressive wine program, complementing the culinary offerings and further elevating the dining experience.